Everybody has comfort foods that they can fall back on in times of need. To get started we’ll take a look at what can happen when you fuse the fantastic flavours of Pears and Quince to make a little comfort food of your own.
Pears are simply delicious. With a unique shape and a taste that's to die for, Pears are best eaten when ripe and juicy. Pears are a good source of fibre, folic acid and Vitamin C. Best of all they come in their own edible wrapping, so you can eat them when you’re on the move.
Even though it’s related to the Pear, the Quince is in a class of its own. High in Vitamin C, the Quince is a fruit that has to be cooked before you can eat it. But once you do, it has a taste that is sharp, tangy and flavourful. After you’ve cooked the Quince, you can then poach some Pears in the same water to make them taste fantastic.